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Meatless Chili Bake
Photo: Charles Deluvio

Meatless Chili Bake

22 ingredients Chili foodista
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Estimated Nutrition (whole recipe, rough)

450
Calories
42g
Protein
14g
Fat
39g
Carbs

Counts 14 of 18 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 14 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Cheddar Cheese 1 oz (28g) 113
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Carrot 1 medium (61g) 25
Tomato 1 medium (123g) 22
Cumin 1 tsp ground (2.1g) 8
Pepper 1 tsp ground (2.3g) 6
Celery 1 stalk (40g) 6
Olive 1 large (4g) 4
Garlic 1 clove (3g) 4
Vinegar 1 tbsp (15ml) distilled 3
Parsley 1 tbsp chopped fresh (3.8g) 1
Salt 1 tsp (6g) 0
Capsicum not in our table 0
Water not in our table 0
Bean not in our table 0
Coriander not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • olive oil
  • 1 tablespoons balsamic vinegar
  • 1 teaspoons brown sugar
  • 1 teaspoons salt
  • 1 teaspoons black pepper
  • 1 teaspoons garlic powder
  • 1 teaspoons chili powder
  • 1 teaspoons ground cumin
  • 8 ounces cheddar cheese
  • 1 tablespoons cornmeal
  • 1/2 cups water
  • 1 cups chicken broth
  • 1 can 28 ounce beans
  • 1 can 28 ounce crushed tomatoes
  • 1 large onion
  • handful cilantro
  • handful Italian parsley
  • 2 stalks celery
  • 2 carrots
  • 1 bunch scallions
  • 6 cloves garlic
  • 1 jalapeño

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
Recipe sourced from foodista

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