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Porrusalda
Photo: Gabriel Gurrola

Porrusalda

5 ingredients Basque wikidata
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Estimated Nutrition (whole recipe, rough)

234
Calories
6g
Protein
0g
Fat
54g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Potato 1 medium (173g) baked 161
Onion 1 medium (110g) 44
Carrot 1 medium (61g) 25
Garlic 1 clove (3g) 4

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • carrot
  • leek
  • onion
  • potato
  • garlic

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
Recipe sourced from wikidata

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