Skip to main content
lumpia Semarang
Photo: Dana DeVolk

lumpia Semarang

8 ingredients Indonesian wikidata
Share this recipe

Estimated Nutrition (whole recipe, rough)

317
Calories
55g
Protein
4g
Fat
14g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Shrimp 100g cooked 99
Sugar 1 tbsp (12.5g) granulated 49
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0
Bamboo Shoots not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • sugar
  • table salt
  • crêpe
  • Caridea
  • dried shrimp
  • chicken as food
  • bamboo shoots
  • garlic

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
Recipe sourced from wikidata

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.