Photo: Markus Spiske
Greeked Zucchini
7 ingredients
20 min + 35 min
4 servings
openrecipes
"A casserole of sorts that requires no dishes and is so tasty, you'll never use that extra zucchini to make muffins again!"
Estimated Nutrition (whole recipe, rough)
379
Calories
13g
Protein
11g
Fat
63g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Feta Cheese | 1 oz (28g) cheddar | 113 |
| Cherry | 1 cup (138g) | 87 |
| Grape | 1/2 cup (76g) | 62 |
| Red Onion | 1 medium (110g) | 44 |
| Green Bell Pepper | 1 medium (119g) | 31 |
| Tomato | 1 medium (123g) | 22 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Olive | 1 large (4g) | 4 |
| Salad Dressing | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 medium zucchini, halved and sliced
- 1/4 cup diced red onion
- 1/4 cup diced green bell pepper
- 2 (4 ounce) cans sliced black olives, drained
- 1/4 cup crumbled feta cheese
- 2 tablespoons Greek vinaigrette salad dressing
- 1/4 cup grape or cherry tomatoes, halved
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes