Photo: Charles Deluvio
Estimated Nutrition (whole recipe, rough)
107
Calories
24g
Protein
1g
Fat
2g
Carbs
Counts 3 of 9 ingredients — the other 6 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Shrimp | 100g cooked | 99 |
| Chili | 1 tsp (2.7g) | 8 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Allium | not in our table | 0 |
| Citrus | not in our table | 0 |
| Alpinia | not in our table | 0 |
| Galanga | not in our table | 0 |
| Laurel | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- water
- table salt
- Allium sativum
- Cymbopogon citratus
- Curcuma longa
- Citrus × aurantiifolia
- Allium ascalonicum
- Alpinia galanga
- bird's eye chili
- Scarlet-backed Flowerpecker
- Channa striata
- Pangium edule
- Kaempferia galanga
- shrimp paste
- Aleurites moluccanus
- Indonesian bay leaf
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
Recipe sourced from
wikidata