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Light cheese cake
Photo: David Holifield

Light cheese cake

2 ingredients Japanese wikidata
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Estimated Nutrition (whole recipe, rough)

191
Calories
13g
Protein
15g
Fat
1g
Carbs
What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Cheese 1 oz (28g) cheddar 113
Egg 1 large egg (50g) 78

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • cheese
  • egg as food

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
Recipe sourced from wikidata

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