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Yamaoyaji
Photo: Sorin Gheorghita

Yamaoyaji

2 ingredients Japanese wikidata
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Estimated Nutrition (whole recipe, rough)

251
Calories
8g
Protein
20g
Fat
12g
Carbs
What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • butter
  • cow's milk

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
Recipe sourced from wikidata

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