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Summer pudding
Photo: Massimo Adami

Summer pudding

9 ingredients 30 min Serves 6 openrecipes

Save room for a seasonal finale, try Valentine Warner's summer pudding recipe.

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Estimated Nutrition (whole recipe, rough)

329
Calories
6g
Protein
8g
Fat
60g
Carbs

Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
White Bread 1 slice (30g) white 79
Raspberry 1 cup (123g) 64
Cream 1 tbsp (15ml) heavy 51
Strawberry 1 cup (152g) 49
Sugar 1 tbsp (12.5g) granulated 49
Wine 2 tbsp cooking wine (30ml) 25
Lemon juice of 1 lemon (48ml) 12
Blackcurrant not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 400g/14oz fresh raspberries
  • 800g/1¾lb fresh strawberries, hulls removed, cut in half
  • 600g/1lb 5oz fresh blackcurrants
  • 300g/10½oz caster sugar
  • ½ lemon
  • 150ml/5fl oz white wine
  • 300ml/10½fl oz water
  • 12 slices thick-cut white bread
  • fresh Jersey double cream

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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