Skip to main content
BEEF CURRY (Madoo Curry)
Photo: Swathi Handique

BEEF CURRY (Madoo Curry)

16 ingredients Indian ocr_cookbook
Share this recipe

Estimated Nutrition (whole recipe, rough)

468
Calories
36g
Protein
24g
Fat
26g
Carbs

Counts 9 of 15 ingredients — the other 6 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Milk 1 cup (244ml) whole 149
Onion 1 medium (110g) 44
Turmeric 1 tsp ground (3g) 9
Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Mustard 1 tsp (5g) yellow 3
Vinegar 1 tbsp (15ml) distilled 3
Salt 1 tsp (6g) 0
Coriander not in our table 0
Seed not in our table 0
Fenugreek not in our table 0
Tamarind not in our table 0
Water not in our table 0
Ghee not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • beef
  • corianders
  • turmeric
  • cummin seed
  • chillies
  • fenugreek
  • black pepper
  • mustard seed
  • vinegar
  • tamarind water
  • ghee
  • onion
  • garlic
  • water
  • cocoanut milk
  • salt

Directions

Step-by-step directions aren't available for this recipe in our database.

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.