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PRAWN AND EGG SAMBAL (Ginga aur Undah ka Sambal)
Photo: Joseph Gonzalez

PRAWN AND EGG SAMBAL (Ginga aur Undah ka Sambal)

9 ingredients Indian ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

495
Calories
45g
Protein
20g
Fat
38g
Carbs

Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Shrimp 100g cooked 99
Egg 1 large egg (50g) 78
Pea 1/2 cup (72g) 62
Cream 1 tbsp (15ml) heavy 51
Onion 1 medium (110g) 44
Lemon juice of 1 lemon (48ml) 12
Salt 1 tsp (6g) 0
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • prawns
  • eggs
  • cream sauce
  • cocoanut milk
  • onion
  • chillies
  • salt
  • lemon juice
  • green peas

Directions

Step-by-step directions aren't available for this recipe in our database.

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