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Green Salad Plus
Photo: Anna Pelzer

Green Salad Plus

15 ingredients 6 servings openrecipes
Green Salad Plus

"This meal for six is hearty and nutritious. Eat one serving of each dish and you'll get incalculable amounts of antioxidants."

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Estimated Nutrition (whole recipe, rough)

759
Calories
31g
Protein
27g
Fat
108g
Carbs

Counts 13 of 14 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 13 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Pear 1 medium (178g) 101
Blue Cheese 1 oz (28g) 100
Yogurt 170g plain Greek 100
Blueberry 1 cup (148g) 84
Raspberry 1 cup (123g) 64
Orange 1 medium (131g) 62
Strawberry 1 cup (152g) 49
Fennel 1/2 bulb (87g) 27
Walnut 1 walnut half (4g) 26
Lemon juice of 1 lemon (48ml) 12
Vanilla 1 tsp extract (4ml) 12
Vinegar 1 tbsp (15ml) distilled 3
Salad not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • Salad:
  • 6 cups mixed baby greens
  • 2 medium pears, sliced
  • 1 large bulb fennel, chopped or sliced
  • 1/3 cup toasted walnuts
  • Dressing:
  • 5 tablespoons olive oil
  • 3 tablespoons balsamic vinegar
  • 1/4 cup orange juice
  • 2 ounces blue cheese, crumbled
  • Berries with Yogurt:
  • 1 cup blueberries
  • 1 cup strawberries
  • 1 cup raspberries
  • 1 cup fat-free yogurt, lemon or vanilla flavored

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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