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DHALL PEPPER WATER (Purpoo Mulligatunny)
Photo: K8

DHALL PEPPER WATER (Purpoo Mulligatunny)

15 ingredients Indian ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

175
Calories
11g
Protein
1g
Fat
33g
Carbs

Counts 6 of 11 ingredients — the other 5 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Lentil 1/2 cup cooked (99g) 115
Onion 1 medium (110g) 44
Turmeric 1 tsp ground (3g) 9
Garlic 1 clove (3g) 4
Mustard 1 tsp (5g) yellow 3
Salt 1 tsp (6g) 0
Ghee not in our table 0
Coriander not in our table 0
Seed not in our table 0
Fenugreek not in our table 0
Tamarind not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • moosa dhall
  • lentils
  • ghee
  • fat
  • onions
  • garlic
  • red chillies
  • corianders
  • turmeric
  • mustard seed
  • cummin seed
  • fenugreek
  • peppercorns
  • tamarind pulp
  • salt

Directions

Step-by-step directions aren't available for this recipe in our database.

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