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German Chocolate Upside Down Cake
Photo: David Holifield

German Chocolate Upside Down Cake

16 ingredients 1 - 9x13 inch cake openrecipes
German Chocolate Upside Down Cake

"Quicker and easier then the right side up cake."

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Estimated Nutrition (whole recipe, rough)

1260
Calories
41g
Protein
57g
Fat
142g
Carbs

Counts 10 of 12 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Coconut 1/2 cup shredded (40g) 283
Chocolate 1 oz (28g) semisweet 155
Butter 1 tbsp (14g) 102
Yogurt 170g plain Greek 100
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Walnut 1 walnut half (4g) 26
Vanilla 1 tsp extract (4ml) 12
Salt 1 tsp (6g) 0
Water not in our table 0
Marshmallow not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 1/4 cups water
  • 1/4 cup butter
  • 1 cup packed brown sugar
  • 1 cup flaked coconut
  • 2 cups miniature marshmallows
  • 1 cup chopped walnuts
  • 4 (1 ounce) squares German sweet chocolate
  • 1/2 cup water
  • 2 1/2 cups all-purpose flour
  • 1 1/2 cups white sugar
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup sour cream
  • 1/2 cup butter, softened
  • 1 teaspoon vanilla extract
  • 3 eggs

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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