Photo: Gregor Moser
Estimated Nutrition (whole recipe, rough)
795
Calories
97g
Protein
39g
Fat
8g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Salmon | 100g cooked | 208 |
| Chicken | 100g cooked | 165 |
| Oyster | 6 medium (84g) | 81 |
| Egg | 1 large egg (50g) | 78 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Fish | 1 tbsp (18ml) | 6 |
| Meat | not in our table | 0 |
| Truffle | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- oyster
- shellfish
- fish
- sweetbreads
- fowl
- meat
- tongue
- ham
- bacon
- chicken
- turkey
- game
- egg yolk
- veloute
- truffles
- mushrooms
Directions
Step-by-step directions aren't available for this recipe in our database.