Photo: Lily Banse
Grilled Chicken with Wilted Slaw
15 ingredients
45 min
6 servings
openrecipes
"Molasses-marinated chicken thighs are grilled to perfection, then served with a bacony wilted slaw."
Estimated Nutrition (whole recipe, rough)
507
Calories
36g
Protein
21g
Fat
45g
Carbs
Counts 10 of 12 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Honey | 1 tbsp (21g) | 64 |
| Molasses | 1 tbsp (20g) | 58 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Allspice | 1 tsp ground (1.9g) | 5 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Salt | 1 tsp (6g) | 0 |
| Cider | not in our table | 0 |
| Caraway Seed | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- For marinade:
- 3 tablespoons cider vinegar
- 3 tablespoons molasses
- 3 tablespoons olive oil
- 3/4 teaspoon ground allspice
- 3/4 teaspoon salt
- 3/4 teaspoon freshly ground black pepper
- 6 boneless, skinless chicken thighs
- For Slaw:
- 6 tablespoons cider vinegar
- 2 teaspoons honey
- 6 bacon slices
- 1 teaspoon caraway seeds, crushed lightly
- 1 (14 ounce) package DOLE® Classic Coleslaw
- 2 large DOLE Green Onions
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes