Skip to main content
Pomfret, Venetian fashion.
Photo: Caroline Attwood

Pomfret, Venetian fashion.

7 ingredients Indian ocr_cookbook
Share this recipe

Estimated Nutrition (whole recipe, rough)

347
Calories
23g
Protein
25g
Fat
8g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Salmon 100g cooked 208
Butter 1 tbsp (14g) 102
Tomato 1 medium (123g) 22
Shallot 1 tbsp minced (10g) 7
Spinach 1 cup raw (30g) 7
Parsley 1 tbsp chopped fresh (3.8g) 1

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • fish
  • tomato
  • parsley
  • shallot
  • spinach
  • butter
  • gherkins

Directions

Step-by-step directions aren't available for this recipe in our database.

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.