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SHU BOK AP (Fried Squab)
Photo: K8

SHU BOK AP (Fried Squab)

11 ingredients Chinese ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

887
Calories
54g
Protein
25g
Fat
108g
Carbs

Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chicken Liver 100g cooked 165
Peanut Oil 1 tbsp (14g) 119
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Mushroom 1/2 cup sliced (35g) 15
Almond 1 almond (1.2g) 7
Olive 1 large (4g) 4
Salt 1 tsp (6g) 0
Squab not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • squabs
  • olive oil
  • peanut oil
  • chicken livers
  • onion
  • syou
  • almonds
  • mushrooms
  • salt
  • eggs
  • flour

Directions

Step-by-step directions aren't available for this recipe in our database.

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