Photo: Claudio Schwarz
Turkeys and Fotuls tvith Truffie, or a la Peregueux
12 ingredients
French
ocr_cookbook
Estimated Nutrition (whole recipe, rough)
523
Calories
43g
Protein
30g
Fat
23g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Lard | 1 tbsp (12.8g) | 115 |
| Oyster | 6 medium (84g) | 81 |
| Artichoke | 1 medium (128g) | 60 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
| Truffle | not in our table | 0 |
| Chestnut | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- truffle
- mushroom
- fowl
- bacon
- pepper
- salt
- spice
- garlic
- lard
- chestnut
- oyster
- artichoke
Directions
Step-by-step directions aren't available for this recipe in our database.