Photo: Anna Pelzer
Drest salads of cucumbers, nasturtiums, French beans, red, black, and white raddish
12 ingredients
World
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Estimated Nutrition (whole recipe, rough)
305
Calories
2g
Protein
25g
Fat
20g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Radish | 1/2 cup (58g) | 12 |
| Garlic | 1 clove (3g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| French Bean | not in our table | 0 |
| Beetroot | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- cucumber
- nasturtium
- french bean
- radish
- butter stock
- marinade
- sugar
- garlic
- vinegar
- clarified butter
- oil
- beetroot
Directions
Step-by-step directions aren't available for this recipe in our database.