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Pistachio Cream
Photo: Sara Cervera

Pistachio Cream

2 ingredients World ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

210
Calories
6g
Protein
18g
Fat
8g
Carbs
What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Pistachio 1 oz (28g / ~49 kernels) 159
Cream 1 tbsp (15ml) heavy 51

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • pistachio
  • cream

Directions

Step-by-step directions aren't available for this recipe in our database.

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