Photo: Art Rachen
Grilled Lime Cilantro Ahi with Honey Glaze
10 ingredients
20 min + 10 min
4 servings
openrecipes
"Delicious lime-cilantro marinated ahi, grilled and glazed with a mouthwatering honey glaze."
Estimated Nutrition (whole recipe, rough)
336
Calories
29g
Protein
15g
Fat
23g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Yellowfin Tuna | 100g cooked | 132 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Honey | 1 tbsp (21g) | 64 |
| Lime | juice of 1 lime (44ml) | 11 |
| Garlic | 1 clove (3g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Cilantro | 1 tbsp chopped fresh (1g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/4 cup olive oil
- 1/4 cup lime juice
- 1/8 cup balsamic vinegar
- 2 cloves garlic, minced
- 1 tablespoon minced fresh ginger root
- 1/4 cup chopped cilantro
- 1 pound yellowfin tuna fillets
- 1/4 cup honey
- 2 tablespoons olive oil
- 2 tablespoons chopped cilantro
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes