Photo: Ernest Porzi
Grilled Lemon Parmesan Asparagus
5 ingredients
10 min + 5 min
4 servings
openrecipes
"A quick way to dazzle up your asparagus for grilling. It offers great flavoring with inexpensive items usually found in the home."
Estimated Nutrition (whole recipe, rough)
274
Calories
14g
Protein
21g
Fat
11g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Asparagus | 6 spears (90g) | 27 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound fresh asparagus, trimmed
- 1 tablespoon olive oil, or more if needed
- 1 tablespoon lemon juice, or more if needed
- salt and ground black pepper to taste
- 1/4 cup grated Parmesan cheese, plus extra for topping
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes