Photo: K8
Ducks with small Onions; or, Canards aux Petits Oignons
2 ingredients
World
ocr_cookbook
Estimated Nutrition (whole recipe, rough)
381
Calories
20g
Protein
28g
Fat
10g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Mallard Duck | 100g cooked with skin | 337 |
| Onion | 1 medium (110g) | 44 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- duck
- onion
Directions
Step-by-step directions aren't available for this recipe in our database.