Photo: Gabriel Gurrola
Estimated Nutrition (whole recipe, rough)
616
Calories
83g
Protein
25g
Fat
9g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Anchovy | 100g | 210 |
| Shrimp | 100g cooked | 99 |
| Carrot | 1 medium (61g) | 25 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Northern Pike | not in our table | 0 |
| Truffle | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- pike
- carrot
- gherkin
- anchovy
- truffle
- ham
- spice
- mushroom
- lobster
- wine
Directions
Step-by-step directions aren't available for this recipe in our database.