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Veri/ liJi Cabinet Pudding
Photo: Sorin Gheorghita

Veri/ liJi Cabinet Pudding

18 ingredients World ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

1208
Calories
27g
Protein
32g
Fat
203g
Carbs

Counts 13 of 15 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 13 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Biscuit 1 medium (45g) 166
Butter 1 tbsp (14g) 102
Cherry 1 cup (138g) 87
Raisin 1 small box (28g) 85
Egg 1 large egg (50g) 78
Date 1 date (24g) medjool 66
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Plum 1 medium (66g) 30
Wine 2 tbsp cooking wine (30ml) 25
Almond 1 almond (1.2g) 7
Clove 1 tsp ground (2g) 7
Currant not in our table 0
Brandy not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • date
  • plum
  • raisin
  • butter
  • cherry
  • bread
  • muffin
  • currant
  • naples biscuit
  • macaroon
  • citron
  • almond
  • sugar
  • marrow
  • wine
  • clove brandy
  • egg
  • cream

Directions

Step-by-step directions aren't available for this recipe in our database.

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