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Course of Turbot
Photo: Andrew Ridley

Course of Turbot

8 ingredients World ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

331
Calories
41g
Protein
13g
Fat
8g
Carbs

Counts 4 of 8 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Anchovy 100g 210
Oyster 6 medium (84g) 81
Wine 2 tbsp cooking wine (30ml) 25
Mushroom 1/2 cup sliced (35g) 15
Turbot not in our table 0
Crayfish not in our table 0
Roe not in our table 0
Truffle not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • turbot
  • crayfish
  • wine
  • anchovy
  • oyster
  • roe
  • truffle
  • mushroom

Directions

Step-by-step directions aren't available for this recipe in our database.

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