Skip to main content
To Collar a Breast of Mutton
Photo: Mockup Graphics

To Collar a Breast of Mutton

9 ingredients World ocr_cookbook
Share this recipe

Estimated Nutrition (whole recipe, rough)

756
Calories
49g
Protein
17g
Fat
98g
Carbs

Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Anchovy 100g 210
Egg 1 large egg (50g) 78
Clove 1 tsp ground (2g) 7
Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0
Mutton not in our table 0
Mace not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • mutton
  • breadcrumbs
  • clove
  • mace
  • salt
  • pepper
  • lemon-peel
  • egg
  • anchovy

Directions

Step-by-step directions aren't available for this recipe in our database.

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.