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Jhingd , Chingri, or Prawn Kdrhi , with Klurd {Cucumber) or Kaddu {Pumpkin)
Photo: K8

Jhingd , Chingri, or Prawn Kdrhi , with Klurd {Cucumber) or Kaddu {Pumpkin)

10 ingredients Indian ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

73
Calories
2g
Protein
0g
Fat
16g
Carbs

Counts 5 of 8 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Onion 1 medium (110g) 44
Cucumber 1/2 cup sliced (52g) 16
Turmeric 1 tsp ground (3g) 9
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0
Prawn not in our table 0
Ghee not in our table 0
Pumpkin not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • prawn
  • ghee
  • salt
  • onion
  • turmeric
  • garlic
  • chilli
  • cocoanut-milk
  • cucumber
  • pumpkin

Directions

Step-by-step directions aren't available for this recipe in our database.

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