Photo: Sorin Gheorghita
Grilled Tequila Portobello
6 ingredients
5 min + 10 min
2 servings
openrecipes
"Succulent moist portobello mushrooms do a fiesta of flavor dances sure to enhance any entree."
Estimated Nutrition (whole recipe, rough)
251
Calories
3g
Protein
25g
Fat
7g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Lime | juice of 1 lime (44ml) | 11 |
| Garlic | 1 clove (3g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/4 cup tequila
- 1/8 cup unsalted butter, melted
- 2 tablespoons roasted garlic oil
- 1 lime, juiced
- 3 cloves garlic, minced
- 1 large portobello mushroom, cut into 3/4 inch slices
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes