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Multdnt, or Mulligatawnee (a Madras Soup)
Photo: Cala

Multdnt, or Mulligatawnee (a Madras Soup)

13 ingredients Indian ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

830
Calories
19g
Protein
14g
Fat
156g
Carbs

Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Rice 1 cup cooked (158g) white 206
Butter 1 tbsp (14g) 102
Onion 1 medium (110g) 44
Lemon juice of 1 lemon (48ml) 12
Clove 1 tsp ground (2g) 7
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0
Ghee not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • fowl
  • onions
  • flour
  • butter
  • cloves
  • ghee
  • lemon
  • garlic
  • curry-powder
  • curds
  • salt
  • broth
  • rice

Directions

Step-by-step directions aren't available for this recipe in our database.

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