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Roast Leg of Pork with Stuffing
Photo: Sam Loyd

Roast Leg of Pork with Stuffing

7 ingredients World ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

940
Calories
42g
Protein
27g
Fat
130g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Pork 100g cooked 242
Butter 1 tbsp (14g) 102
Apple 1 medium (182g) 95
Onion 1 medium (110g) 44
Sage 1 tsp ground (0.7g) 2

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • pork
  • sage
  • onion
  • butter
  • flour
  • gravy
  • apple

Directions

Step-by-step directions aren't available for this recipe in our database.

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