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FISH (STEWED)
Photo: Kevin McCutcheon

FISH (STEWED)

11 ingredients World ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

959
Calories
36g
Protein
39g
Fat
113g
Carbs

Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Salmon 100g cooked 208
Lard 1 tbsp (12.8g) 115
Butter 1 tbsp (14g) 102
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Clove 1 tsp ground (2g) 7
Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0
Mace not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • fish
  • lard
  • onion
  • stock
  • pepper
  • salt
  • mace
  • clove
  • butter
  • flour
  • ketchup

Directions

Step-by-step directions aren't available for this recipe in our database.

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