Photo: Mike Kenneally
Estimated Nutrition (whole recipe, rough)
274
Calories
2g
Protein
27g
Fat
8g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sesame | 1 tbsp (14g) | 120 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Napa Cabbage | 1 cup shredded (89g) | 22 |
| Bok Choy | 1 cup (70g) | 9 |
| Garlic | 1 clove (3g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound bok choy
- 3 tablespoons vegetable oil
- 3 garlic cloves, finely chopped
- 1 pound Savoy or Napa cabbage, cored and thinly sliced
- 1/2 teaspoon Asian sesame oil
- 1 teaspoon sesame seeds,
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By epicurious ·
Recipe sourced from
openrecipes