Skip to main content
GIBLET SOUP
Photo: Cala

GIBLET SOUP

12 ingredients World ocr_cookbook
Share this recipe

Estimated Nutrition (whole recipe, rough)

556
Calories
16g
Protein
2g
Fat
118g
Carbs
What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Onion 1 medium (110g) 44
Carrot 1 medium (61g) 25
Chili 1 tsp (2.7g) 8
Clove 1 tsp ground (2g) 7
Celery 1 stalk (40g) 6
Pepper 1 tsp ground (2.3g) 6
Allspice 1 tsp ground (1.9g) 5
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • giblets
  • cloves
  • allspice
  • chili
  • carrots
  • onions
  • celery
  • salt
  • pepper
  • flour
  • bovril
  • toast

Directions

Step-by-step directions aren't available for this recipe in our database.

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.