Skip to main content
Braised Turkey
Photo: Claudio Schwarz

Braised Turkey

12 ingredients French ocr_cookbook
Share this recipe

Estimated Nutrition (whole recipe, rough)

743
Calories
86g
Protein
33g
Fat
20g
Carbs

Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Pork 100g cooked 242
Chicken 100g cooked 165
Onion 1 medium (110g) 44
Carrot 1 medium (61g) 25
Celery 1 stalk (40g) 6
Pepper 1 tsp ground (2.3g) 6
Allspice 1 tsp ground (1.9g) 5
Salt 1 tsp (6g) 0
Stuffing not in our table 0
Mace not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • bacon
  • ham
  • beef
  • carrots
  • onions
  • celery
  • stuffing herbs
  • salt
  • pepper
  • allspice
  • mace
  • turkey

Directions

Step-by-step directions aren't available for this recipe in our database.

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.