Photo: Alexander Maasch
A MODE OF DRESSING CAULIFLOWERS WITH PARMESAN CHEESE
8 ingredients
World
ocr_cookbook
Estimated Nutrition (whole recipe, rough)
784
Calories
32g
Protein
26g
Fat
106g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Cauliflower | 1 cup chopped (107g) | 27 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- cauliflowers
- butter
- flour
- water
- egg yolk
- lemon juice
- parmesan cheese
- bread crumbs
Directions
Step-by-step directions aren't available for this recipe in our database.