Photo: Cala
Estimated Nutrition (whole recipe, rough)
766
Calories
42g
Protein
15g
Fat
111g
Carbs
Counts 4 of 7 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pork | 100g cooked | 242 |
| Onion | 1 medium (110g) | 44 |
| Carrot | 1 medium (61g) | 25 |
| Chestnut | not in our table | 0 |
| Veal | not in our table | 0 |
| Pheasant | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- chestnuts
- broth
- veal
- ham
- carrots
- onions
- partridges
- pheasants
- cullis
- bread
- pigeons
Directions
Step-by-step directions aren't available for this recipe in our database.