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TO FRY EGGS WITH SAUSAGES
Photo: Joseph Gonzalez

TO FRY EGGS WITH SAUSAGES

3 ingredients World ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

481
Calories
18g
Protein
44g
Fat
3g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Sausage 100g cooked 301
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • sausages
  • butter
  • eggs

Directions

Step-by-step directions aren't available for this recipe in our database.

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