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To Boil a Cod's Head and Shoulders
Photo: Caroline Attwood

To Boil a Cod's Head and Shoulders

13 ingredients World ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

391
Calories
54g
Protein
16g
Fat
5g
Carbs

Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Salmon 100g cooked 208
Shrimp 100g cooked 99
Oyster 6 medium (84g) 81
Vinegar 1 tbsp (15ml) distilled 3
Salt 1 tsp (6g) 0
Horseradish not in our table 0
Liver not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • cod
  • salt
  • herbs
  • vinegar
  • horseradish
  • spawn
  • liver
  • oyster
  • cockle
  • shrimp
  • crab
  • lobster
  • anchovies

Directions

Step-by-step directions aren't available for this recipe in our database.

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