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Swiss Cream
Photo: Ernest Porzi

Swiss Cream

5 ingredients World ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

197
Calories
3g
Protein
6g
Fat
38g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Cherry 1 cup (138g) 87
Cream 1 tbsp (15ml) heavy 51
Plum 1 medium (66g) 30
Apricot 1 medium (35g) 17
Lemon juice of 1 lemon (48ml) 12

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • plum
  • apricot
  • cherry
  • lemon
  • cream

Directions

Step-by-step directions aren't available for this recipe in our database.

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