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TO MAKE A DRY LOBSTER CURRY
Photo: Swathi Handique

TO MAKE A DRY LOBSTER CURRY

9 ingredients Indian ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

458
Calories
34g
Protein
26g
Fat
25g
Carbs

Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Shrimp 100g cooked 99
Cream 1 tbsp (15ml) heavy 51
Onion 1 medium (110g) 44
Turmeric 1 tsp ground (3g) 9
Garlic 1 clove (3g) 4
Prawn not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • lobster
  • prawn
  • butter
  • onion
  • curry powder
  • water
  • milk
  • cream
  • garlic

Directions

Step-by-step directions aren't available for this recipe in our database.

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