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Baked Apple Pudding
Photo: Matheus Cenali

Baked Apple Pudding

12 ingredients British ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

982
Calories
24g
Protein
26g
Fat
160g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Biscuit 1 medium (45g) 166
Butter 1 tbsp (14g) 102
Apple 1 medium (182g) 95
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Wine 2 tbsp cooking wine (30ml) 25
Lemon juice of 1 lemon (48ml) 12

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • apples
  • sugar
  • white wine
  • butter
  • lemon juice
  • lemon rind
  • egg yolks
  • flour
  • naples biscuits
  • macaroons
  • egg whites
  • loaf sugar

Directions

Step-by-step directions aren't available for this recipe in our database.

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