Skip to main content
Economical Soup, (No. 2.)
Photo: Cala

Economical Soup, (No. 2.)

11 ingredients British ocr_cookbook
Share this recipe

Estimated Nutrition (whole recipe, rough)

783
Calories
23g
Protein
23g
Fat
121g
Carbs

Counts 9 of 12 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Vegetable 1 tbsp (14g) 120
Onion 1 medium (110g) 44
Pepper 1 tsp ground (2.3g) 6
Thyme 1 tsp dried (1.4g) 4
Garlic 1 clove (3g) 4
Parsley 1 tbsp chopped fresh (3.8g) 1
Salt 1 tsp (6g) 0
Mutton not in our table 0
Liquor not in our table 0
Marjoram not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • mutton liquor
  • bread
  • onions
  • vegetables
  • salt
  • pepper
  • parsley
  • marjoram
  • thyme
  • garlic
  • milk

Directions

Step-by-step directions aren't available for this recipe in our database.

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.