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Spanish Onions
Photo: Sorin Gheorghita

Spanish Onions

17 ingredients Mexican ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

1226
Calories
81g
Protein
43g
Fat
126g
Carbs

Counts 12 of 14 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Pork 100g cooked 242
Chicken 100g cooked 165
Cheese 1 oz (28g) cheddar 113
Butter 1 tbsp (14g) 102
Grape 1/2 cup (76g) 62
Onion 1 medium (110g) 44
Walnut 1 walnut half (4g) 26
Lemon juice of 1 lemon (48ml) 12
Olive 1 large (4g) 4
Parsley 1 tbsp chopped fresh (3.8g) 1
Salt 1 tsp (6g) 0
Veal not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • flour
  • butter
  • onion
  • olives
  • raisins
  • pickle
  • parsley
  • nuts
  • bread crumbs
  • chicken
  • pork
  • veal
  • salt
  • onions
  • cheese
  • lemon juice
  • water

Directions

Step-by-step directions aren't available for this recipe in our database.

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