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Spanish Eggs, Shirred
Photo: Joseph Gonzalez

Spanish Eggs, Shirred

9 ingredients Mexican ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

944
Calories
49g
Protein
32g
Fat
111g
Carbs

Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Pork 100g cooked 242
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Parsley 1 tbsp chopped fresh (3.8g) 1
Salt 1 tsp (6g) 0
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • butter
  • bacon fat
  • onion
  • flour
  • salt
  • chile sauce
  • tomato
  • egg
  • parsley

Directions

Step-by-step directions aren't available for this recipe in our database.

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