Skip to main content
Spanish Dressing No. 2
Photo: Ernest Porzi

Spanish Dressing No. 2

6 ingredients Mexican ocr_cookbook
Share this recipe

Estimated Nutrition (whole recipe, rough)

68
Calories
0g
Protein
0g
Fat
17g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Sugar 1 tbsp (12.5g) granulated 49
Lemon juice of 1 lemon (48ml) 12
Olive 1 large (4g) 4
Vinegar 1 tbsp (15ml) distilled 3
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • olive oil
  • lemon juice
  • vinegar
  • brown sugar
  • salt
  • chile pulp

Directions

Step-by-step directions aren't available for this recipe in our database.

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.