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SHRIMP OMELET FO YUNG HAB
Photo: Dana DeVolk

SHRIMP OMELET FO YUNG HAB

8 ingredients Chinese ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

355
Calories
34g
Protein
19g
Fat
13g
Carbs

Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Shrimp 100g cooked 99
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Mushroom 1/2 cup sliced (35g) 15
Salt 1 tsp (6g) 0
Bamboo Shoots not in our table 0
Water Chestnut not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • eggs
  • shrimp
  • onions
  • bamboo shoots
  • water chestnuts
  • mushrooms
  • oil
  • salt

Directions

Step-by-step directions aren't available for this recipe in our database.

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