Photo: Priscilla Du Preez
Hamburger Pie I
7 ingredients
8 servings
openrecipes
"Delicious and very filling. Lean ground chuck works well with this pie."
Estimated Nutrition (whole recipe, rough)
758
Calories
34g
Protein
52g
Fat
40g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Biscuit | 1 medium (45g) | 166 |
| Vegetable | 1 tbsp (14g) | 120 |
| Cream Cheese | 1 oz (28g) | 99 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Celery | 1 stalk (40g) | 6 |
| Soup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 pounds lean ground beef
- 1 medium slice yellow onion, diced
- 1 (8 ounce) package cream cheese, softened
- 2 (15 ounce) cans mixed vegetables
- 1 (10.75 ounce) can condensed cream of celery soup
- 1/2 cup ketchup
- 1 (10 ounce) package refrigerated biscuit dough
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes