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Spring Soup
Photo: Cala

Spring Soup

6 ingredients Indian ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

292
Calories
12g
Protein
17g
Fat
23g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Pea 1/2 cup (72g) 62
Onion 1 medium (110g) 44
Lettuce 1 cup shredded (36g) 5
Parsley 1 tbsp chopped fresh (3.8g) 1

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • onion
  • lettuce
  • parsley
  • peas
  • butter
  • egg

Directions

Step-by-step directions aren't available for this recipe in our database.

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