Skip to main content
Ham 'n Swiss Biscuits
Photo: Wesual Click

Ham 'n Swiss Biscuits

7 ingredients 20 min + 10 min 5 filled biscuits openrecipes
Ham 'n Swiss Biscuits

"Recipe calls for canned ham, turkey, or chicken, but you can use leftovers."

Share this recipe

Estimated Nutrition (whole recipe, rough)

662
Calories
39g
Protein
41g
Fat
33g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Biscuit 1 medium (45g) 166
Swiss Cheese 1 oz (28g) 108
Butter 1 tbsp (14g) 102
Onion 1 medium (110g) 44
Poppy Seed not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (6.75 ounce) can canned chunk ham, flaked
  • 1 teaspoon dried minced onion
  • 1 teaspoon poppy seeds
  • 2 tablespoons margarine
  • 1 (10 ounce) can refrigerated biscuits (10 biscuits per can), divided
  • 5 (1 ounce) slices Swiss cheese
  • 1/2 teaspoon poppy seeds for sprinkling

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.